Authentic Pasta and Beans Recipe View Ingredients View Nutrients
x
Ingredients
  • Short pasta, such as Ditalini: 300 g
  • Dried cannellini or borlotti beans: 250 g
  • Ripe tomatoes: 300 g
  • Dry white wine: Half a glass
  • Garlic: a clove
  • Onion: 1/2 small
  • Extra virgin olive oil as required (5 – 6 tablespoons)
  • Salt to taste
  • Chili pepper to taste
x
Nutrients
  • Calories: 155
  • Protein: 7.97g
  • Fat Total: 3.34g
  • Fat Saturated: 0.54g
  • Carb: 24.24g
  • Dietary Fiber: 5.6g
  • Cholesterol: 6mg
  • Sodium: 268mg

Pasta and Beans

The recipe of Pasta and Beans (Pasta e Fagioli) is a classic of Italian cuisine, a first course with an unmistakable flavor…

(4.8 / 5)
x

Lost Password