Make Healthy Food Recipes, Delicious Italian Recipe, Lasagna Bolognese

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Ingredients

"00" Flour: 14.1 oz (400 gr)
Eggs: 2
Cold butter: 5.3 oz (150 gr)
Cane sugar: 4.9 oz (140 gr)
Teaspoons of baking powder: 2
Nutella: 10.6 oz (300 gr)

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Nutrients

Calories: 437
Protein: 6.5g
Fat Total: 21.8g
Fat Saturated: 3.6g
Carb: 53.8g

Nutella Crumble Pie

Sbriciolata alla Nutella (Nutella Crumble Pie) is a delicious cake, with a crumbly consistency but with a sweet and soft filling.…

25/10/2025

(3.9 / 5)

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Ingredients

Dark chocolate: 10.6 oz (300 gr)
Butter: 5.3 oz (150 gr)
Sugar: 5.3 oz (150 gr)
Egg yolks: 4
Egg whites: 3
Flour: 3 tablespoons
Vanillin: sachets
Icing sugar to decorate

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Nutrients

Calories: 405
Protein: 5.72g
Fat Total: 24.7g
Fat Saturated: 14.24g
Carb: 45.42g
Dietary Fiber: 2.2g
Cholesterol: 136mg
Sodium: 109mg

Tenerina Cake

Torta Tenerina (Tenerina Cake) is a chocolate cake typical of the city of Ferrara (Emilia Romagna region), also called “Torta Taclenta”,…

01/09/2025

(-433.5 / 5)

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Ingredients

All pourpose flour: 250 g (8,80 oz)
Butter: 150 g (5,30 oz)
Egg: 1
Hazelnuts 150 g (5,30 oz)
Icing sugar: 150 g (5,30 oz)
Salt: 1 pinch
Dark chocolate 150 g (5,30 oz)

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Nutrients

Calories: 562
Carbohydrates: 57
Fat: 35
Fiber: 3
Protein: 7

Baci Di Dama

I baci di dama (lady’s kisses) are cookies originating from Piedmont, more precisely from Tortona. Their origin dates back to about…

28/08/2025

(4 / 5)

Torta Caprese (Caprese Cake) Authentic Recipe

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Ingredients

Peeled almonds or almond flour: 6.5 oz (185 g)
Excellent quality dark chocolate: 4.4 oz (125 gr)
Butter: 4.4 oz (125 g)
Eggs: 3 medium
Sugar: 4.4 oz (125 g)
Peel of 1 orange
Gran Marnier or Rum: 1 tablespoon
Icing sugar to decorate

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Nutrients

Calories: 425
Protein: 7.95g
Fat Total: 29.22g
Fat Saturated: 11.35g
Carb: 35.8g
Dietary Fiber: 3.1g
Cholesterol: 99g
Sodium: 239mg

Torta Caprese

Torta Caprese (Caprese Cake) is a Neapolitan cake typical of the Isle of Capri, based on dark chocolate and almonds, with…

18/04/2024

(26.4 / 5)

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Ingredients

Eggs: 10
Sugar: 10.6 oz (300 g)
Flour 00: 10.6 oz (300 g)
Salt: a pinch
Lemon peel: 1/2 lemon
Water: 3.4 fl oz (100 ml)
Sugar: 1.8 oz (50 g)
Rum: 3 tablespoons

Ricotta: 2.2 lb (1 kg)
Sugar: about 14.1 oz (400 g)
Chocolate chips: to taste
Candied orange: to taste

Almond flour: 3.5 oz (100 g)
Icing sugar: 3.5 oz (100 g)
Water: approximately 0.7 fl oz (20 ml)
Pistachio green food color: 1 pinch

Icing sugar: 7 oz (200 gr)
Water: 3-4 tablespoons
Assorted candied fruit (ex. Orange, cedar and cherries)

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Nutrients

Calories: 582
Protein: 8.87g
Fat Total: 27.12g
Fat Saturated: 15.96g
Carb: 79.96g
Dietary Fiber: 3.7g
Cholesterol: 58mg
Sodium: 125mg

Sicilian Cassata Cake

Sicilian Cassata is one of the symbols of Sicilian pastry, together with Cannoli, and one of the most popular and well-known…

15/04/2024

(2.5 / 5)

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Ingredients

Lard: 70 gr (2,47 oz)
Durum wheat flour: 500 gr (17,63 oz)
Egg: 1
Water: 250 gr (8,81 oz)

Fresh Pecorino cheese: 500 gr (17,63 oz)
water: 70 gr (2,47 oz)
Lemon peel: 1
Honey to taste

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Nutrients

Calories: 470
Carbohydrates: 53
Fat: 19
Protein: 23.8

Seadas, The Sardinian Sweet Pastries

Sardinia recalls unspoiled and wild beaches, crystal clear water and heavenly atmosphere. But good gastronomic connoisseurs also know that the cuisine…

16/03/2024

(5 / 5)

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