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Italian Meatloaf Recipe View Ingredients View Nutrients
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Ingredients
  • Mixed ground: 2.2 lb (1 kg) (you can mix beef and fresh sausage)
  • Stale bread: 7.76 oz (220 gr)
  • Scamorza or mozzarella cheese: 7.05 oz (200 gr)
  • Cooked ham in slices: 7.05 oz (200 gr)
  • Grated Parmigiano Reggiano: 4 tablespoons
  • Extra virgin olive oil: as needed
  • Salt to taste
  • Pepper as needed
  • Parsley as needed
  • Eggs: 5
  • Nutmeg as needed
  • Garlic: 1 clove
  • Basil: 4 leaves
  • Tomato sauce: 23.67 oz (700 ml)
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Nutrients
  • Calories: 220
  • Protein: 17.45g
  • Fat Total: 13.08g
  • Fat Saturated: 4.30g
  • Carb: 7.04g
  • Dietary Fiber: 0.4g
  • Cholesterol: 85mg
  • Sodium: 447mg

Grandmother’s Meatloaf

Meatloaf (Polpettone) is one of the great classics of Italian Cuisine. There are many variations based on chicken or beef and…

  • 25/11/2023
(3.4 / 5)
Spaghetti Aglio Olio Peperoncino View Ingredients View Nutrients
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Ingredients
  • Spaghetti: 11.3 oz (320 g)
  • Garlic: 2 cloves
  • Fresh red chilli: 1 large or 2 small
  • Extra virgin olive oil: 4 tablespoon
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Nutrients
  • Calories: 388
  • Protein: 8.8g
  • Fat Total: 11.50g
  • Carb: 66.4g

Spaghetti With Garlic, Oil and Chilli

Spaghetti with garlic, oil and chilli (Spaghetti aglio, olio e peperoncino) is a very simple, exquisite and traditional Italian dish. In fact, with…

  • 18/11/2023
(5 / 5)
Spaghetti allo Scarpariello Recipe View Ingredients View Nutrients
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Ingredients
  • Spaghetti: 13.4 oz (380 g)
  • Cherry tomatoes (datterini): 1.1 lb (500 g)
  • Parmesan (grated): 1.4 oz (40 g)
  • Pecorino (grated): 1.4 oz (40 g)
  • Garlic: 1 clove
  • Extra virgin olive oil as needed
  • Fresh basil leaves: 8/10
  • Salt as needed
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Nutrients
  • Calories: 478
  • Protein: 14g
  • Fat Total: 12g
  • Fat Saturated: 2.1g
  • Carb: 83g
  • Dietary Fiber: 4g
  • Cholesterol: 3mg
  • Sodium: 26mg

Spaghetti Allo Scarpariello

Spaghetti allo Scarpariello is a very simple first course, typical of the gastronomic tradition of Campania region. A dish of simple pasta…

  • 15/11/2023
(3.9 / 5)
Veal Rolls Italian Recipe View Ingredients View Nutrients
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Ingredients
  • Veal carpaccio: 14.11 oz (400 g)
  • Pitted Taggiasche olives: 6-8 tablespoons
  • Desalted capers: 4 tablespoons
  • Marinated anchovies: 5-6 fillets
  • Mozzarella fiordilatte: 8.81 oz (250 g)
  • Extra virgin olive oil: as needed
  • Butter: 0.71 oz (20 g)
  • Dry white wine: half glass
  • Salt: to taste
  • Flour: as needed
  • Datterini tomatoes: 14.11 oz (400 g)
  • Extra virgin olive oil as needed
  • Salt to taste
  • Caster sugar as needed
  • Dry oregano as needed
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Nutrients
  • Calories: 233
  • Protein: 24.04g
  • Fat Total: 13.42g
  • Fat Saturated: 6.22g
  • Carb: 2.95g
  • Dietary Fiber: 0.4g
  • Cholesterol: 86mg
  • Sodium: 289mg

Veal Rolls

Italian Veal Rolls with Mozzarella is a simple and tasty second course based on thin slices of carpaccio of veal that contain…

  • 15/11/2023
(2.5 / 5)
pappardelle with mushroom View Ingredients
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Ingredients
  • Flour: 300 g (10.58 oz)
  • Eggs: 3
  • Salt
  • Garlic: one clove
  • Parsley: one bunch
  • Porcini mushrooms: 400 g (14.10 oz)
  • Parmesan cheese: 100 g (3.57 oz)
  • Salt, pepper, oil
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Nutrients
  • Calories: 155
  • Carbohydrates: 19.8
  • Fat: 4.8
  • Protein: 5.9

Pappardelle with mushrooms

Pappardelle with mushrooms were born in Tuscany. To witness this who is the citation of the Decameron of Boccaccio that cites…

  • 09/11/2023
(5 / 5)
Gnocchi Al Gorgonzola Recipe View Ingredients View Nutrients
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Ingredients
  • Red Potatoes: 2.20 lbs (1 kg)
  • Flour "00": 10.58 oz (300 g)
  • Medium eggs: 1
  • Salt to taste
  • Semolina to taste
  • Gorgonzola Cheese: 8.81 oz (250g)
  • Whole Milk: 0.30 cups (70ml)
  • Cooking Cream: 0.21 cups (50ml)
  • Parmigiano Reggiano cheese: 0.25 cups (60ml)
  • Butter: 1 knob
  • Pepper up to taste
  • Salt up to taste
  • Dusting of Nutmeg
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Nutrients
  • Calories: 464
  • Protein: 16.2g
  • Fat Total: 31.4g
  • Carb: 31.1g

Gnocchi Al Gorgonzola

The Gnocchi al Gorgonzola (Potato Gnocchi with Gorgonzola Cheese) are irresistible potato dumplings topped with a Gorgonzola cream. They have a strong…

  • 30/10/2023
(71.4 / 5)
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