This is the recipe for Sicilian Cannoli (Cannoli Siciliani), an irresistible dessert whose history comes from afar. The Sicilian Cannoli are a…
The Cantucci with almonds are also known with the original name of “Biscotti di Prato”. They are traditional sweets, very simple to…
Panna Cotta recipe has Piedmontese origins and is one of the most well-known and appreciated desserts not only in Italy, but all…
The recipe of Maritozzi (Sweet Buns) With Whipped Cream is typical of the Lazio (in particular Rome) tradition. Maritozzi are sweet buns that…
It will be for its reassuring name, which tastes good and genuine, Torta della Nonna (Italian Grandma’s Cake) is still a must…
Sbriciolata alla Nutella (Nutella Crumble Pie) is a delicious cake, with a crumbly consistency but with a sweet and soft filling.…
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