Dessert | PizzaCappuccino - Part 4

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Dessert

Casatiello Dolce (Sweet Casatiello)

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Ingredients

Flour “00” or Manitoba: 500 gr
Sugar: 250 gr
Lard (the "nzogna"): 125 gr
Criscito (sourdough): 100 gr
Eggs: 4
Orange: 1 for the juice
Strega liqueur: 30 ml, a small glass
Cloves and cinnamon

Egg whites whipped: 50 gr (more or less 4 eggs)
icing sugar
Lemon drops, 1 teaspoon
"Diavulilli": little coloured sugar candies

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Nutrients

Calories: 368
Protein: 5.2g
Fat Total: 17g
Fat Saturated: 8.8g
Carb: 51g
Sodium: 30mg

Casatiello Dolce

The Casatiello Dolce (Sweet Casatiello) is a cake symbol of the Easter tradition together with the Neapolitan pastiera. It has the…

Italian Chef
12/04/2019

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