Emblem of the cuisine of Emilia Romagna, piadina is the classic street food found in every corner of the Riviera Romagnola…
Cold pasta or pasta salad, is the favorite summer dish of Italians during hot summer days. Not even in the hottest…
The Spaghetti Frittata or Frittata di Maccheroni (“a frittata ‘e maccarune” in Neapolitan language), more commonly known as the Pasta Frittata (Frittata di…
Street food today and a primary source of sustenance once upon a time. Farinata is a savory cake made from chickpea…
According to the Italian tradition, pasta with sardines has its origin in Sicily. It is a first course which can be…
The meatballs with tomato sauce are a classic “grandma’s dish” that brings together everyone, perfect for a cheerful and tasty family…
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