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Fish Soup Ancona View Ingredients
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Ingredients
  • 10 or 13 different kind of Adriatic Sea Fish: 26.5 oz (600 gr)
  • Tomato sauce: 7.1 oz (200 gr)
  • Garlic: one clove
  • Olive oil: 1/2 cup
  • White vinegar: 1/2 cup
  • Parsley: a bunch
  • Bread: two slices
  • Salt: as needed
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Nutrients
  • Calories: 351,06 kcal
  • Carbohydrates: 10,47 g
  • Fat: 12,59 g
  • Fiber: 1,85 g
  • Protein: 47,71 g
  • Saturated Fat: 2,70 g
  • Sodium: 3,40 g
  • Sugar: 7,67 g

The Fish Soup From Ancona

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