Located on the western coast of Italy, Naples is a bustling city that offers a unique blend of history, culture, artistic treasures and, of course, exceptional cuisine. Known as the birthplace of pizza, Naples is a food lover’s paradise and an essential destination for any traveler visiting Italy. In this article, we will explore the
Read More
Penne all’Arrabbiata can be considered a “great classic” to offer on the table, suitable for every season and occasion: from a quick family lunch to a convivial dinner with a group of friends. A few simple steps for an easy recipe, a pleasantly spicy flavor with guaranteed success. The origin is popular: the Penne or
Read More
This is the recipe for Sicilian Cannoli (Cannoli Siciliani), an irresistible dessert whose history comes from afar. The Sicilian Cannoli are a traditional dessert dating back to the Arab domination, but already known in Roman times. Once it was typical of the Carnival period but now is used all year long and for any special occasion.
Read More
Pappardelle with mushrooms were born in Tuscany. To witness this who is the citation of the Decameron of Boccaccio that cites just the version with mushrooms. Pappardelle are a format of egg pasta similar to tagliatelle, but differ from them for the width that reaches 30 mm. This pasta dates back to the 13th century
Read More
Roman-style Stuffed Zucchini Flowers is a typical dish of the culinary tradition of the city of Rome. The batter is crispy, the filling stringy: this is the perfect recipe for a traditional Italian fried food that is impossible to resist. The Italian name of these stuffed, deep-fried flowers is “fiori di zucca alla Romana.” And you can find
Read More
We are Italians. We live in Italy. We love Italian food. PizzaCappuccino is the worldwide landmark for the authentic Italian recipes and the best Italian food. Our daily mission is to collect only the best authentic traditional Italian recipes. Cook Italian, Eat Italian!
