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Pignoli Biscuits

Pignoli Biscuits

Biscuits with pine nuts (Pignoli Biscuits) are typical of the city of Genoa. They are very good, quick and children love them. The pine nut biscuits are perfect in the morning for breakfast or in the afternoon for a snack to accompany tea, but why not … also like cuddling after lunch with coffee. They are

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Canestrelli Cookies Authentic Recipe

Canestrelli Cookies

Canestrelli are delicious and crumbly cookies enriched with icing sugar on them. Typical of Liguria and Piedmont, they have numerous versions but a particular constant: the use of the boiled egg in the dough. We propose the most widespread version, the Ligurian Canestrelli, small friable cookies with the characteristic flower-shape and a hole in the

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Bocconotti Cookies Recipe

Bocconotti Cookies

It is said that the Bocconotti are typical sweets from Abruzzo, in reality it is a recipe that many regions contend each other: in fact, there are also Calabrian Bocconotti, those from Salento, Molise, Basilicata and Puglia. We can say that the Bocconotti are widespread in different regions of Italy, the original recipes generally include

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