Ice Cream Italian

The True History of Ice Cream

Ice cream is part of the Italian diet, as it concludes a meal or delights the palate during a break or a snack. It is a product whose origins are very ancient. It is mentioned for the first time at the time of the Greeks, around 500 BC. Obviously it is not the version we

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Mascarpone Cream Recipe View Ingredients View Nutrients
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Ingredients
  • Mascarpone: 500 gr
  • Large eggs: 4
  • Sugar: 80 gr
  • Marsala or rum (optional): 1 tablespoon
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Nutrients
  • Calories: 360
  • Protein: 8.69g
  • Fat Total: 31.53g
  • Carb: 10.63g

Mascarpone Cream

Say “Mascarpone Cream” and any good Lombard will answer “Panettone” or “Pandoro”. Pronounce the magic word “Mascarpone Cream” and from Rome…

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Canestrelli Cookies Authentic Recipe View Ingredients View Nutrients
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Ingredients
  • Flour 00: 300 g
  • Potato starch: 200 g
  • Butter: 300 g
  • Icing sugar: 150 g
  • Lemon peel: 1
  • Boiled Hard yolks: 6
  • Vanilla pod: 1
  • More icing sugar to garnish: as needed
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Nutrients
  • Calories: 500
  • Protein: 6g
  • Fat Total: 24g
  • Carb: 61g
  • Dietary Fiber: 1g

Canestrelli Cookies

Canestrelli are delicious and crumbly cookies enriched with icing sugar on them. Typical of Liguria and Piedmont, they have numerous versions…

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