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Italian Pizza

6 Ways You Can Prepare And Serve A Pizza

Do you love pizza? Who doesn’t, right? It’s one of the most popular foods in the world. In this blog post, we will share six different ways that you can prepare and serve a pizza. Whether you’re looking for an easy weeknight dinner or something to impress your friends at your next party, these recipes

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Italian Dinner

7 Best Italian Main Dishes for Dinner

Italian Cuisine is well know all over the World especially for Pasta Dishes. But the typical Italian meal is made by a first course (normally pasta) and a second course of meat or fish accompanied by vegetables. So, we would like to present the 7 Best Italian Main Dishes which are perfect as a Sunday

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How to make Authentic Italian Meatballs

What To Cook With Christmas Leftovers

During the holiday season we get caught up in the excitement and cook quantities of food that are almost always leftover. Food should never be wasted and for this reason there are recipes that can reinvent dishes with leftover Christmas food. In a perspective of conscious consumption every product every ingredient should not be thrown

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passatelli

Passatelli, the Pasta of Romagna

Emilia Romagna pulls the strings of the Italian pasta making tradition. There are many local specialties that are prepared here: from tortellini, to anolini, passing by lasagna to them: passatelli. They are not as well known worldwide as all the others, but they are no less good for that. A homemade story, where women, with

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Fregola Pasta With Clams

Traditional Sardinian Dishes: 5 Recipes To Try

Sardinian gastronomic tradition is the result of the contamination of the cultures that overlook the Mediterranean. If in the northern part of the island we find many dishes similar to those of Liguria, in the western part we notice the Spanish influence. Everything is personalized according to the local raw materials and to the local

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Italian Food

Reasons Why Italian Food Is Very Popular

No matter which country you travel to, be confident that you can find an Italian restaurant there. Italian cuisine is extremely popular everywhere, and for a good reason. While many people regard French food as the epitome of sophistication, Italian cuisine is just as delicious and even more accessible and favoured. There are plenty of

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pizzoccheri

The Origins of Pizzoccheri alla Valtellinese

It seems that buckwheat was cultivated for the first time in Asia, precisely in the region of Himalayas, buckwheat then spread all over the world. When it arrived in Italy by Turks, it was mistakenly called Saracen Wheat. It has always been considered a product for the poorer classes, it is economical, simple to produce,

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